Rosy Ice Zebra Pastry

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Rosy Ice Zebra Pastry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rosy Ice Zebra Pastry is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Rosy Ice Zebra Pastry is something which I've loved my entire life.

Many things affect the quality of taste from Rosy Ice Zebra Pastry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosy Ice Zebra Pastry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Rosy Ice Zebra Pastry using 23 ingredients and 25 steps. Here is how you cook it.

#MealForTwo#
#post5
This is my innovation. I made two in one recipe.. Cake and ice cream. I use ice cream for frosting instead of whip cream.

Ingredients and spices that need to be Get to make Rosy Ice Zebra Pastry:

1. 1 cup Rosy ice cream
2. 4 pieces Base cake
3. Sprinklers
4. Ingredients for Rosy Ice Cream==
5. 1 cup Milk
6. 3 tbspn Sugar
7. 1 cup Fresh cream
8. 2 tbspn Dry milk powder
9. 3 tbspn Rose syrup
10. 1 tspn Corn flour
11. Ingredients for Base cake==
12. 1 1/2 cup All purpose flour
13. 1 cup Sugar
14. 1/2 tspn Baking powder
15. 1/4 tspn Baking soda
16. 1 pinch Salt
17. 1 cup Milk
18. 3/4 cup Oil
19. For chocolaty flavour==
20. 2 tbspn Cocoa powder
21. 2 tspn Milk
22. For vanilla flavour==
23. 1 tspn Vanilla essence

Instructions to make to make Rosy Ice Zebra Pastry

1. Rosy Ice cream ==
2. Boil milk in a pan and cook till it reduces half.
3. Add dry milk powder and stirr.
4. Dissolve corn flour into cold milk and add into boiling milk and stirr.
5. Now add sugar and dissolve it then add fresh cream and mix well off the gass.
6. Take some rest, it wll some cool now mix it into blender. And add rose syrup and mix again
7. Now put mixture into an air tight container and put into freezer for an hour
8. After an hour again blend it and again freeze for 5-6 hours or till frozen.
9. Rosy Ice Cream is ready..
10. Base cake ==
11. Put all dry ingredients in a bowl and mix dm.
12. Now add oil and milk and mix with blender fr 4-5 min.
13. Nw divided batter into two parts into two bowls.
14. Add vanila essence in one part and in second part add cocoa-pow+2 spn milk and mix well.
15. Nw take a greased bowl and add 2spn of vanila batter in the center of bowl then 2spn of cocoa batter in center above on vanilla batter
16. Nw again drop 2spns of vanilla batter again 2spns of cocoa and so on do it again and again till last.
17. Kept the bowl in Pre heated cooker on a katori..
18. Nw cover the cooker with lid. Flame should be Slow.
19. After 40 min check the cake with toothpic. Almost it will be ready. 😋😋
20. Cool down the cake then kept into fridge for one hour it wll beCome chilled.
21. Arranging Pastry ===
22. Cut 4 pieces from cake for Pastry in rectangle shape.
23. Now spread some rosy ice cream on one piece and put another cake piece on it.
24. Then again spread ice cream and make a big drop of ice cream in center.
25. Spread sprinklers
    Pastry is ready.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Rosy Ice Zebra Pastry. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!