Coffee Pumpkin Bread with Coffee Icing

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Coffee Pumpkin Bread with Coffee Icing. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook Coffee Pumpkin Bread with Coffee Icing using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Coffee Pumpkin Bread with Coffee Icing:

1. 1 packages (14) oz. pumpkin quick bread mix
2. 1 1/4 cup brewed double- strength coffee cooled and divided
3. 4 squares semi-sweet baking chocolate , coarsely chopped
4. 3 cup powdered sugar
5. 2 tbsp butter melted

Instructions to make to make Coffee Pumpkin Bread with Coffee Icing

1. Prepare bread batter as directed on package, substituting 1 cup of the coffee for the water. Stir in chocolate.
2. Bake bread as directed on package. Remove from pan ; cool completely.
3. Beat sugar, remaining 1/4 cup coffee and the butter in large bowl with electric mixer on low speed until well blended. Spread onto bread. Cut into 16 slices to serve.

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