Ragi Millet Dosa (Ragi Dose)

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Ragi Millet Dosa (Ragi Dose) . One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Ragi Millet Dosa (Ragi Dose) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Ragi Millet Dosa (Ragi Dose) is something which I have loved my whole life.
Many things affect the quality of taste from Ragi Millet Dosa (Ragi Dose) , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragi Millet Dosa (Ragi Dose) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ragi Millet Dosa (Ragi Dose) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ragi Millet Dosa (Ragi Dose) estimated approx 20 minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Ragi Millet Dosa (Ragi Dose) using 12 ingredients and 6 steps. Here is how you can achieve it.
#GA4
#Week3
#Dosa
#southindian
The yummy south Indian staple Dosa is a favourite breakfast dish for all and there are numerous healthy, nutritious and tasty combinations possible with it. I have made Ragi Dosa which is a staple in Karnataka and it's a fiber, calcium and protein rich dish. Ideal for children, lactating moms, seniors and menopausal women. It's very tasty and filling too , giving you that early energy boost in the morning to last till lunch hour.
Ingredients and spices that need to be Get to make Ragi Millet Dosa (Ragi Dose) :
- 2 cups Ragi Millet flour
- 1 cup whole wheat flour
- 1/2 cup rice flour
- 1 cup sour curd
- 1 teaspoon baking soda
- To taste : salt, cumin powder, chilli powder, coriander powder, black pepper powder
- 1 pinch hing powder
- 1/2 teaspoon jaggery powder
- 1 teaspoon grated ginger and green chilli combined
- 1 tablespoon grated fresh coconut
- as needed Warm water as needed to make batter to pouring consistency
- 4 teaspoon cooking oil
Steps to make to make Ragi Millet Dosa (Ragi Dose)
- In a bowl, sieve all the three flours. Add salt and spice powders too and mix well.


- Then add curd, coconut, jaggery powder, ginger and chilli paste, hing and mix well. Then slowly while stirring, add warm water to make a thick but pouring consistency batter.

- Now cover and keep the batter for 10 minutes to get all the flours and flavours combined well.
- Heat a non-stick tawa or your dosa skillet and let it heat up till smoking. Then sprinkle water, wipe with a cloth. Then smear some drops of oil with a cut onion piece to get the dosa surface ready. You may use a pasty brush too.

- Now remove cover from batter and add soda, mix gently. Then pour a laddlefull on the tawa, swirl the batter in circles with ladle going towards edges. Sprinkle 1/2 tspoon cooking oil at the edges and cook on high flame till it starts turning golden and sides come off. Release the edges, turn the dosa over and cook from other side too till crispy.

- Remove in a serving plate and present immediately with a green chutney made of fresh coconut+ green chilli+ginger+ corinader leaves+ tamarind+roasted gram+ salt+ curry leaves and garlic. Enjoy the delicious dosa with a cup of hot filter coffee!
As your experience as well as self-confidence expands, you will certainly find that you have much more natural control over your diet plan and adapt your diet plan to your individual tastes gradually. Whether you wish to offer a recipe that utilizes fewer or even more components or is a little more or less zesty, you can make straightforward changes to achieve this goal. In other words, begin making your dishes promptly. When it comes to fundamental cooking skills for novices you do not need to discover them but only if you grasp some basic food preparation techniques.
This isn't a full guide to fast as well as very easy lunch dishes yet its good something to chew on. Ideally this will certainly obtain your creative juices streaming so you can prepare delicious meals for your family members without doing way too many heavy meals on your journey.
So that's going to wrap this up with this special food Recipe of Homemade Ragi Millet Dosa (Ragi Dose) . Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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