Mutton biryani

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Mutton biryani. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mutton biryani is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Mutton biryani is something which I've loved my entire life.

Many things affect the quality of taste from Mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton biryani is 1o. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton biryani estimated approx 1 1/2 hrs.

To get started with this particular recipe, we must first prepare a few components. You can have Mutton biryani using 20 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mutton biryani:

1. 1 kg rice
2. 1 kg mutton
3. 250 gm curd
4. 2 tsp Ginger
5. 2 tsp Garlic
6. 1 lemon
7. 8 piece Aloo bokhara
8. to taste Salt
9. 3 pieces Onion
10. 1 tsp Red chilli powder
11. 1 kg potato
12. Saffron strands (soaked in 1/4 cup warm milk
13. 2/3 tsp kewra water
14. 10 tsp garam masala
15. 4 cardamon
16. 2-3 cinnamon
17. 8 cloves
18. 1/2 tsp shahi zeera
19. Water for boiling rice
20. 250 gm desi ghee

Steps to make to make Mutton biryani

1. Firstly wash and soak rice for 1 hrs in sufficient water
2. Marrinate mutton for 15 minutes with 1 lemon juice and salt
3. Peel potatoes add 1/4 tsp chilli powder 1 lemon juice salt to taste 1/2 desi ghee and water just to cover the potatoes keep in low flame in mudium and cook till soft and tender
4. Take ghee in a pan add slices onion and fry until golden brown
5. Add mutton in a fry onion add whole masala ginger garlic paste curd red chilli powder and salt to taste mix and cook well until the meat become soft and cook well
6. When the rice is 3/4 done strain it and add it on the layer of muntton potatoes
7. Finally add saffron (soaked in milk
8. Your lipsmacking biryani is ready to be served

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Mutton biryani. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!