Honey-glazed char siu rice bowl

Honey-glazed char siu rice bowl

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Honey-glazed char siu rice bowl. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Honey-glazed char siu rice bowl is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Honey-glazed char siu rice bowl is something which I've loved my entire life.

Many things affect the quality of taste from Honey-glazed char siu rice bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey-glazed char siu rice bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Honey-glazed char siu rice bowl using 15 ingredients and 4 steps. Here is how you cook that.

#mycookbook
A simple way to prepare the lovely char siu pork. All nutrition in one bowl..😋😋

Ingredients and spices that need to be Make ready to make Honey-glazed char siu rice bowl:

  1. 500 g Pork belly or Pork shoulder
  2. 2 Spring onion
  3. 1 small chunk Ginger
  4. 4-5 cloves Garlic
  5. 2 Bay leaf
  6. 2 Star anise
  7. 2-3 Tablespoons Honey
  8. Salt
  9. Boiled water
  10. Seasoning
  11. 4 Tablespoons Char siu sauce
  12. 2 Tablespoons Fermented bean curd sauce
  13. 1 Tablespoon Soy sauce
  14. 1 Tablespoon Oyster sauce
  15. 1.5 Tablespoons Rice wine

Steps to make to make Honey-glazed char siu rice bowl

  1. Pan fried pork, spring onion, garlic and ginger until all meats turn into golden brown on both sides.
  2. Add in boiled water and cook for 5 minutes.
  3. Add in all seasoning, bay leaf and star anise. Stew for 20-25 minutes.
  4. When the sauce turns thicker, turn the heat off. Pour in the honey and make sure char siu pork is covered the sauce evenly. Enjoy 😋

As your experience and self-confidence grows, you will certainly find that you have a lot more natural control over your diet regimen and adapt your diet to your personal tastes in time. Whether you intend to offer a recipe that makes use of less or more components or is a little bit more or less zesty, you can make straightforward changes to accomplish this objective. In other words, begin making your recipes promptly. As for standard food preparation skills for beginners you don't require to learn them however only if you master some simple food preparation strategies.

This isn't a full guide to fast and easy lunch recipes yet its good something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare tasty dishes for your family members without doing too many square meals on your journey.

So that is going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Honey-glazed char siu rice bowl. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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